Savour the warmth of Donegal and the soul of Oloroso in this flame-crafted and decadently dark single malt Irish whiskey.
Our Batch 1 premium whiskey was direct fire distilled in the Crolly Distillery and fully matured in European oak ex-Oloroso Sherry hogshead casks from the Juan Pino Cooperage in Córdoba, Spain. The casks were seasoned for two years with rich Oloroso sherry, imparting exceptional depth, warmth and complexity.
Luxurious and full-bodied, this whiskey delivers a rich balance of dried fruit, warming spice, toasted oak and creamy sweetness — capturing the soul of Donegal and the warmth of Andalusia in every sip. Distilled, matured and bottled in Croithlí, I gcroílár Dhún na nGall.
Order today to secure your limited-edition bottle of this exquisite Oloroso Single Cask premium single malt Irish whiskey.
TASTING NOTES
COLOUR
WARM AMBER GOLD WITH DEEP SHERRY HUES
NOSE
RICH AROMAS OF RAISINS, FIGS AND DATES LAYERED WITH DARK CHOCOLATE, TOASTED OAK, CINNAMON AND NUTMEG
PALATE
FULL-BODIED AND CREAMY WITH NOTES OF TOFFEE, CARAMEL, ORCHARD FRUITS, DRIED FRUIT AND NUTTY UNDERTONES OF WALNUT AND HAZELNUT, LIFTED BY A TOUCH OF ORANGE ZEST
FINISH
LONG AND WARMING WITH LINGERING SPICE, SUBTLE SMOKINESS FROM THE DIRECT FIRE DISTILLATION PROCESS AND A MOUTHFEEL OF SMOOTH CREAMY SWEETNESS
OVERALL IMPRESSION
The use of ex-Oloroso Sherry casks contributes remarkable richness, depth and complexity, creating a luxurious single malt balanced with warmth, elegance and a notably enjoyable finish. The influence of direct fire distillation adds texture, subtle smokiness and exquisite depth of character throughout.
